Archive for the ‘Recipes’ Category

Pasta: Linguine Garlic and Extra Virgin Olive Oil

Type: Entree or MainĀ  Dish
1/2 cup Coolana Extra Virgin Olive Oil
4-6 cloves garlic, sliced
1/4 – 1/2 teaspoon red pepper flakes
Fine sea salt or kosher salt
1/2 -1 pound dried linguine
4-6 quarts boiling salted water for the pasta
For the oil: Place a small heavy saucepan on the lowest heat, add the olive oil and garlic slices. [...]